Kevin Thom - Hamilton, Toronto, Ontario Photographer

On this last trip to NYC, we stayed at the Standard Hotel, located on Washington Street in the Meatpacking District. While there are many things non-standard about the Standard Hotel, what I found most interesting about it was its location straddling the High Line, an abandoned elevated rail line that has been converted into a pedestrian walkway and garden. It’s about 15 blocks long and is not only beautiful, but also practical; it’s a great way to see the stretch of Manhattan between 14th and 32nd Streets. The gardens are made up of a variety of local plants and flowers, decorated by public art pieces. It’s divided into a number of different “neighborhoods” along the way, including a sort of urban beach and an area for public performances. There are plenty of comfortable places to sit and gather with others. It’s inspiring to see urban spaces renewed and reused in this way. Not only is property value increased dramatically along this corridor, it provides a welcome refuge from the sweltering concrete jungle.

Here are some of my photos of the Standard Hotel and the High Line.

Tonight we’re observing Earth Hour, which means we turn off our lights for an hour in consideration of the environment. Of course, it’s a symbolic gesture. After we turn the lights back on, most of us resume our normal lives. But, in terms of raising the consciousness of environmental issues, I don’t see how it can do anything but good. I decided to do a couple of conceptual photos to celebrate the occasion. In the process, I sacrificed some cooking wine, soy sauce, corn starch and a light bulb I bought a few months ago, incorrectly thinking it would fit in my fridge.

After taking a few photos with the bulb intact, I put it in a plastic bag and smashed it. Then I dumped the pieces onto a glass plate and drenched it in “blood.” I shot a few frames, but discovered that the corn starch was drying in a very un-bloody way on the big shard of glass closest to the bulb’s base. I carefully extracted that piece with needle-nosed pliers, washed it, then put it back into the composition.I believe in getting photos as good as they can be in camera so they don’t have to be Photoshopped to death, so to speak.

I shot these photos with a Sigma EX 105mm f2.8 macro lens. I staged it inside a light tent I borrowed from a friend. It was lit from below and from both sides by Alien Bees B800 strobes.